COVID 19 Effect on Restaurants
Currently nobody really knows exactly how the COVID-19 will impact the future of restaurants across the country. To adjust to COVID-19 pandemic, most restaurants started to survive by takeout, delivery, or on-line orders.
This model did not work for all restaurants and recent estimates indicated that here in San Diego that earns almost $10 billion in sales each year will lose over 40% of its restaurants which will total over 4 billion dollars in loss.
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